BelyashiTatar cuisine

Sauerkraut ShchiRussian cuisine

Soda BreadIrish cuisine

Cabbage PiesRussian cuisine

Honey gingerbreadRussian cuisine

Meatball soup

8 servings

120 minutes

Add to favorites

If you type "meatball soup" into the search engine, the first hint is "the most delicious". This is a really difficult task, because meatball soup is from childhood. We'll tell you how to achieve the effect of immersion in those times when it was clear which version of meatball soup was the most delicious even without search engines.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

0kcal0grams0grams0grams

Ingredients

8servings

Chicken bones

300 g

Onion

3 heads

Carrot

2 pieces

Celery stalk

2 pieces

Bay leaf

1 piece

Allspice peas

6 pieces

Black peppercorns

6 pieces

Minced chicken

300 g

Chicken egg

1 piece

Potato

300 g

Pasta stelline

50 g

Vegetable oil

30 ml

Parsley

to taste

Salt

to taste

Ground black pepper

to taste

Cooking steps

1
Pour three liters of water over the chicken carcass, bring to a boil, remove the foam, lower the heat. Add onion, carrot, celery stalk, bay leaf, and allspice and black peppercorns. Cook for one to one and a half hours.
Required ingredients:
1. Onion: 3 heads
2. Carrot: 2 pieces
3. Celery stalk: 2 pieces
4. Bay leaf: 1 piece
5. Allspice peas: 6 pieces
6. Black peppercorns: 6 pieces

2
Grate the onion, mix it with the minced meat, add an egg, salt, and pepper to taste.
Required ingredients:
1. Onion: 3 heads
2. Chicken egg: 1 piece
3. Salt: to taste
4. Ground black pepper: to taste

3
Beat the minced meat, then shape it into meatballs the size of a walnut.
Required ingredients:
1. Minced chicken: 300 g

4
Strain the broth, add meatballs and diced potatoes, bring to a boil and remove the foam. Cook on low heat for 15 minutes.
Required ingredients:
1. Minced chicken: 300 g
2. Potato: 300 g

5
Chop one onion into small cubes.
Required ingredients:
1. Onion: 3 heads

6
Also chop the carrot and celery stalk.
Required ingredients:
1. Carrot: 2 pieces
2. Celery stalk: 2 pieces

7
First sauté the onion in vegetable oil, then add the carrot and celery.
Required ingredients:
1. Onion: 3 heads
2. Carrot: 2 pieces
3. Celery stalk: 2 pieces

8
Add vegetable sauté and star-shaped pasta to the soup, and cook for another 5 minutes.
Required ingredients:
1. Pasta stelline: 50 g
2. Vegetable oil: 30 ml

9
At the end, add chopped parsley.
Required ingredients:
1. Parsley: to taste

10
Submit.