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Thai Chicken Salad "Lab"

4 servings

25 minutes

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Lab is a national dish of Laos, but it is also very popular in Thailand, for example. It is made from different meats, fish, mushrooms - everything is quickly fried and seasoned with spicy sauces and lime juice. We made lab from minced chicken .

Energy value per serving

CaloriesProteinsFatsCarbohydrates

0kcal0grams0grams0grams

Ingredients

4servings

Peanut butter

40 ml

Minced chicken

500 g

Lemon grass

1 stem

Green chili pepper

1 piece

Lime

2 pieces

Fish sauce

1 tablespoon

Sweet chili sauce

1 tablespoon

Red onion

1 head

Coriander

30 g

Fresh mint

15 g

Roasted peanuts

40 g

Cooking steps

1
Prepare the necessary ingredients.

2
Heat half of the oil in a pot over the highest heat.
Required ingredients:
1. Peanut butter: 40 ml

3
Fry half of the minced meat, chopped lemongrass, and chili. Stir constantly and break up clumps, frying for 2-3 minutes.
Required ingredients:
1. Minced chicken: 500 g
2. Lemon grass: 1 stem
3. Green chili pepper: 1 piece

4
Continuously stir and break up clumps, frying for 2-3 minutes. Then transfer the cooked meat to a clean ovenproof dish and repeat with the remaining oil, minced meat, lemongrass, and chili. If frying a large amount of meat at once, it will release a lot of moisture and start to stew.
Required ingredients:
1. Peanut butter: 40 ml
2. Minced chicken: 500 g
3. Lemon grass: 1 stem
4. Green chili pepper: 1 piece

5
Mix lime zest and juice, fish sauce, and sweet chili.
Required ingredients:
1. Lime: 2 pieces
2. Fish sauce: 1 tablespoon
3. Sweet chili sauce: 1 tablespoon

6
Pour this sauce over the meat.
Required ingredients:
1. Fish sauce: 1 tablespoon
2. Sweet chili sauce: 1 tablespoon

7
Cut the onion into strips.
Required ingredients:
1. Red onion: 1 head

8
Chop the cilantro.
Required ingredients:
1. Coriander: 30 g

9
Tear off the mint leaves if they are large, and chop them as well.
Required ingredients:
1. Fresh mint: 15 g

10
Mix onion and greens into the minced meat.
Required ingredients:
1. Red onion: 1 head
2. Coriander: 30 g
3. Fresh mint: 15 g

11
Serve sprinkled with fried peanuts.
Required ingredients:
1. Roasted peanuts: 40 g