Five percent semolina porridge

2 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

• Calories: 94.7
• Proteins: 3.7g
• Fats: 3.6g
• Carbohydrates: 12g

Ingredients

• Semolina: 10 g
• Milk: 200 ml
• Sugar syrup: 10 ml
• Salt: to taste

Cooking steps

1. Bring the milk to a boil, gradually add semolina while stirring, and cook on low heat for 20-30 minutes, stirring continuously, and add salt.

   Required ingredients:

   • Milk: 200 ml
   • Semolina: 10 g
   • Salt:  to taste

2. Serve drizzled with syrup.

   Required ingredients:

   • Sugar syrup: 10 ml