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Avocado fried with egg

1 serving

15 minutes

This is how they make breakfast at Avocado Queen.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
385.7
kcal
13.2g
grams
33.8g
grams
2.7g
grams
Ingredients
1serving
Avocado
1 
pc
Chicken egg
1 
pc
Cherry tomatoes
6 
g
Butter
10 
g
Lemon juice
 
to taste
Water
2 
ml
Green onions
2 
g
Parmesan cheese
10 
g
Ground black pepper
 
to taste
Salt
 
to taste
Cooking steps

  • 1

    Cut the avocado so that the middle part with the pit hole remains intact, about 1 cm thick.

    Required ingredients:
    1. Avocado: 1 piece

  • 2

    Fry the avocado in a pan, breaking an egg into the pit hole.

    Required ingredients:
    1. Avocado: 1 piece
    2. Chicken egg: 1 piece

  • 3

    Mash the remaining avocado with a fork and lemon juice.

    Required ingredients:
    1. Avocado: 1 piece
    2. Lemon juice:  to taste

  • 4

    Prepare tomato emulsion: grill cherry tomatoes, melt butter and mix with lemon juice, add salt and water.

    Required ingredients:
    1. Cherry tomatoes: 6 g
    2. Butter: 10 g
    3. Lemon juice:  to taste
    4. Water: 2 ml
    5. Salt:  to taste

  • 5

    Chop the grilled cherry tomatoes and mix them with the oil emulsion.

    Required ingredients:
    1. Cherry tomatoes: 6 g
    2. Butter: 10 g
    3. Lemon juice:  to taste
    4. Water: 2 ml
    5. Salt:  to taste

  • 6

    Serve fried avocado drizzled with tomato emulsion, topped with a mound of mashed avocado. Sprinkle with finely chopped green onions and grated Parmesan.

    Required ingredients:
    1. Avocado: 1 piece
    2. Green onions: 2 g
    3. Parmesan cheese: 10 g
    4. Ground black pepper:  to taste

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