Italian-style shrimp

3 servings

45 minutes

The recipe is taken from the book "Holiday salads and appetizers. Very simple.

Energy value per serving

• Calories: 252.4
• Proteins: 37g
• Fats: 5g
• Carbohydrates: 17.5g

Ingredients

• Boiled shrimps: 500 g
• Garlic: 4 clove
• Chili pepper: 1 pc
• Parsley: 5 g
• Tomato paste: 250 g
• Vodka: to taste
• Olive oil: to taste

Cooking steps

1. Crush the garlic with a knife.

   Required ingredients:

   • Garlic: 4 cloves

2. Chop the pepper finely.

   Required ingredients:

   • Chili pepper: 1 piece

3. Chop the greens as well.

   Required ingredients:

   • Parsley: 5 g

4. Heat olive oil and sauté garlic, pepper, and parsley in it.

   Required ingredients:

   • Garlic: 4 cloves
   • Chili pepper: 1 piece
   • Parsley: 5 g
   • Olive oil:  to taste

5. Add tomato paste, mix, and simmer for about 5 minutes.

   Required ingredients:

   • Tomato paste: 250 g

6. Place unpeeled shrimp and pour in a little vodka.

   Required ingredients:

   • Boiled shrimps: 500 g
   • Vodka:  to taste

7. Fry, stirring, for 10–15 minutes.

8. Serve directly from the fire.