L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Chicken Noodle SoupRussian cuisine
Paella dish
Pickled garlic with beetrootRussian cuisine
Paella dish
French Pissaladière PieFrench cuisine
Paella dish
Chocolate TrufflesFrench cuisine
Paella dish
Scotch eggsScottish cuisine
Paella dish
Millet PorridgeRussian cuisine
Paella dish
Greek bean soup fasoladaGreek cuisine
Paella dish
Bread PuddingBritish cuisine
Paella dish
VinaigretteSoviet cuisine
Paella dish
LohikeittoFinnish cuisine

Dates with cream cheese and cashews

10 servings

10 minutes

A curd dessert that will not leave indifferent even the most sophisticated guests

Energy value per serving
CaloriesProteinsFatsCarbohydrates
72.7
kcal
1.7g
grams
4.1g
grams
7.6g
grams
Ingredients
10servings
Dates
10 
pc
Raw cashews
10 
pc
Cottage cheese
150 
g
Cooking steps

  • 1

    Royal (or Israeli) dates are suitable. Rinse them under cold running water, dry them on a paper towel, and remove the pit.

    Required ingredients:
    1. Dates: 10 pieces

  • 2

    We put cheese inside the date with a teaspoon and place a cashew nut on top.

    Required ingredients:
    1. Cottage cheese: 150 g
    2. Raw cashews: 10 pieces

  • 3

    We place the dessert in the freezer for 10 minutes.

Similar recipes