Autumn cottage cheese dessert with apple, chocolate chips and cinnamon

4 servings

35 minutes

Autumn cottage cheese dessert with apple, chocolate crumbs, and cinnamon is the embodiment of coziness and warmth in every bite. This dessert draws inspiration from traditional European sweets, combining the tenderness of cottage cheese with the juiciness of apples and the rich flavor of chocolate. The aroma of cinnamon adds a special depth and creates an atmosphere of autumn comfort. Pear syrup adds sweetness with a light fruity note, harmoniously complementing the flavor palette. This dessert is perfect for family gatherings or morning tea time. It is easy to prepare: apples are sliced, cottage cheese is mixed with chocolate crumbs, cinnamon, and syrup, then the mixture sets in the refrigerator to achieve a delicate creamy consistency. Each spoonful brings pleasure and cozy memories of golden autumn days.

Energy value per serving

• Calories: 221.5
• Proteins: 8.9g
• Fats: 4.6g
• Carbohydrates: 37.2g

Ingredients

• Gelatin: 20 g
• Soft cottage cheese: 200 g
• Apple: 1 pc
• Chocolate: 50 g
• Cinnamon: to taste
• Pear syrup: 250 g

Cooking steps

1. Prepare the gelatin according to the instructions.

   Required ingredients:

   • Gelatin: 20 g

2. Peel the apple, cut it into cubes, and place it in a dish.

   Required ingredients:

   • Apple: 1 piece

3. Break the chocolate into crumbs.

   Required ingredients:

   • Chocolate: 50 g

4. Mix gelatin, syrup, cottage cheese, cinnamon, and chocolate, then pour into a mold.

   Required ingredients:

   • Gelatin: 20 g
   • Pear syrup: 250 g
   • Soft cottage cheese: 200 g
   • Cinnamon:  to taste
   • Chocolate: 50 g

5. Put in the fridge to freeze.