Cookies with raisins and cinnamon

8 servings

40 minutes

The recipe is taken from the book "Soviet cakes and pastries" by Alexander Seleznev.

Energy value per serving

• Calories: 429.1
• Proteins: 5.9g
• Fats: 22.9g
• Carbohydrates: 51.2g

Ingredients

• Butter: 200 g
• Chicken egg: 2 pc
• Sugar: 100 g
• Raisin: 100 g
• Cinnamon: 2 tsp
• Wheat flour: 300 g
• Baking powder: 1 tsp

Cooking steps

1. Beat softened butter with sugar and egg, add sifted flour with baking powder, and knead the dough.

   Required ingredients:

   • Butter: 200 g
   • Chicken egg: 2 pieces
   • Sugar: 100 g
   • Wheat flour: 300 g
   • Baking powder: 1 teaspoon

2. Roll out the dough, sprinkle with raisins and cinnamon. Form a roll, wrap it in plastic wrap, and refrigerate for 2 hours.

   Required ingredients:

   • Raisin: 100 g
   • Cinnamon: 2 teaspoons

3. Cut the dough into circles, place on a baking sheet, brush with egg, and bake at 200 degrees for 20 minutes until golden.

   Required ingredients:

   • Chicken egg: 2 pieces