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Cobb Salad

6 servings

30 minutes

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This American salad, like many other great recipes, is utilisotto in origin: whatever you find in the kitchen, that's what you use. Bacon, eggs, avocado, blue cheese, herbs, and so on - and a vinaigrette-style dressing.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
0kcal0grams0grams0grams
Ingredients
6servings
Romaine lettuce
1 piece
Cherry tomatoes
210 g
Chicken fillet
2 pieces
Bacon
6 pieces
Chicken egg
4 pieces
Avocado
2 pieces
Blue cheese
120 g
Red wine vinegar
80 ml
Worcestershire sauce
1.5 teaspoon
Dijon mustard
2 teaspoons
Lemon juice
1 teaspoon
Garlic
1 clove
Olive oil
125 ml
Vegetable oil
125 ml
Green onions
50 g
Ground black pepper
to taste
Cooking steps

  • 1

    Prepare the necessary ingredients.

  • 2

    Fry the bacon in a pan until crispy. In the same pan, fry the chicken fillet on all sides. Then send the fillet to an oven preheated to 180 degrees for 10 minutes. Boil the eggs for 7 minutes.
    Required ingredients:
    1. Bacon: 6 pieces
    2. Chicken fillet: 2 pieces
    3. Chicken egg: 4 pieces

  • 3

    In the same pan, fry the chicken fillet on all sides. Then send the fillet to an oven preheated to 180 degrees for 10 minutes. Boil the eggs for 7 minutes.

  • 4

    For the dressing, mix vinegar with mustard, Worcestershire sauce, lemon juice, minced garlic, vegetable oil, and olive oil.
    Required ingredients:
    1. Red wine vinegar: 80 ml
    2. Dijon mustard: 2 teaspoons
    3. Worcestershire sauce: 1.5 teaspoon
    4. Lemon juice: 1 teaspoon
    5. Garlic: 1 clove
    6. Olive oil: 125 ml
    7. Vegetable oil: 125 ml

  • 5

    Add salt and pepper to taste.
    Required ingredients:
    1. Ground black pepper:  to taste

  • 6

    Chop the prepared chicken, bacon, and eggs not too finely.
    Required ingredients:
    1. Chicken fillet: 2 pieces
    2. Bacon: 6 pieces
    3. Chicken egg: 4 pieces

  • 7

    Also slice the avocado, tomatoes, and blue cheese.
    Required ingredients:
    1. Avocado: 2 pieces
    2. Cherry tomatoes: 210 g
    3. Blue cheese: 120 g

  • 8

    Place the salad on a plate, arranging the sliced ingredients in a row or in separate piles on top, but do not mix them at all.
    Required ingredients:
    1. Romaine lettuce: 1 piece
    2. Cherry tomatoes: 210 g
    3. Chicken fillet: 2 pieces
    4. Bacon: 6 pieces
    5. Chicken egg: 4 pieces

  • 9

    Sprinkle with green onions, drizzle with dressing.
    Required ingredients:
    1. Green onions: 50 g

  • 10

    Serve immediately.