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Marinade for shashlik with lemon and pepper

1 serving

10 minutes

Recipe taken from the magazine "Culinary Workshop".

Energy value per serving
CaloriesProteinsFatsCarbohydrates
697.3
kcal
8.3g
grams
64.8g
grams
22.8g
grams
Ingredients
1serving
Lemon
1 
pc
Chili pepper
1 
pc
Garlic
2 
clove
Parsley
4 
sprig
Coriander
4 
sprig
Olive oil
0.3 
glass
Paprika
2 
tsp
Ground coriander
2 
tsp
Ground cumin
1 
tsp
Turmeric
1 
tsp
Cooking steps
  • 1

    Squeeze juice from the lemon. 0.25 cup is needed.

    Required ingredients:
    1. Lemon1 piece
  • 2

    Finely chop the hot pepper, mince the garlic and herbs.

    Required ingredients:
    1. Chili pepper1 piece
    2. Garlic2 cloves
    3. Parsley4 sprigs
    4. Coriander4 sprigs
  • 3

    Mix pepper, garlic, herbs with lemon juice, oil, cumin, coriander, paprika, and turmeric.

    Required ingredients:
    1. Chili pepper1 piece
    2. Garlic2 cloves
    3. Parsley4 sprigs
    4. Coriander4 sprigs
    5. Lemon1 piece
    6. Olive oil0.3 glass
    7. Ground cumin1 teaspoon
    8. Ground coriander2 teaspoons
    9. Paprika2 teaspoons
    10. Turmeric1 teaspoon

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