Healthy salad with chicken, cheese and croutons
2 servings
30 minutes
A hearty salad with chicken, cheese, and croutons embodies the coziness of home and the taste of Russian cuisine. Its history goes back to the traditions of simple yet nutritious dishes that provide enjoyment and energy. Tender chicken breast, lightly stewed to softness, harmoniously combines with crispy croutons and fresh vegetables. Hard cheese adds zest while sour cream makes the flavor tender and rich. Red beans bring a rich texture, refreshing each bite of the salad. This salad is perfect as a standalone dish or as an addition to the main menu. It is versatile: light yet nutritious; it can be served for a casual dinner or at a festive table. It is especially delicious when croutons are added just before serving to maintain their crispy texture.

1
Chop the tomato and salad finely. Grate the cheese.
- Tomatoes: 2 pieces
- Green salad: 1 bunch
- Hard cheese: 150 g
2
Cut the chicken breast into small pieces and simmer on low heat for about 20 minutes until all the liquid evaporates; it can be lightly fried.
- Chicken breast: 500 g
3
Mix all the ingredients and dress with sour cream. Serve the salad topped with croutons. Enjoy your meal!
- Sour cream: 2 tablespoons
- Crackers: to taste









