Tomato salad with goat cheese

2 servings

10 minutes

Tomato salad with goat cheese is a true gastronomic delight inspired by European cuisine. The combination of ripe tomatoes, cherry tomatoes, and soft goat cheese creates a harmony of freshness and tenderness, while basil and olive oil add aromatic depth to the dish. The light saltiness of the cheese balances the sweetness of the tomatoes, making the flavor rich and intense. Adding sautéed sausages brings spiciness and textural variety. This salad is perfect as a light summer dish or an elegant appetizer before the main meal. It can be an exquisite complement to a glass of white wine and a great choice for a romantic dinner or friendly gathering.

Energy value per serving

• Calories: 391.5
• Proteins: 22.7g
• Fats: 30.8g
• Carbohydrates: 5.6g

Ingredients

• Tomatoes: 150 g
• Cherry tomatoes: 150 g
• Soft goat cheese: 100 g
• Sausages: 1 pc
• Olive oil: 1 tbsp

Cooking steps

1. Fry the sausages in olive oil for a couple of minutes.

   Required ingredients:

   • Sausages: 1 piece
   • Olive oil: 1 tablespoon

2. Cut the tomatoes in a random order, add cheese, fresh basil, olive oil, salt, and pepper.

   Required ingredients:

   • Tomatoes: 150 g
   • Cherry tomatoes: 150 g
   • Soft goat cheese: 100 g
   • Olive oil: 1 tablespoon