Smoked Chicken Parmesan Salad
2 servings
15 minutes
Salad with smoked chicken and parmesan is a true gastronomic delight that combines the sophistication of European cuisine with the simplicity and comfort of home dining. Smoked chicken gives the dish a rich aroma with light woody notes, while parmesan adds an exquisite salty taste and delicate texture. The sweetness of cherry tomatoes and the crunch of croutons provide balance and brightness to the flavor, creating a harmonious combination. The mayonnaise dressing makes the salad hearty and adds softness to each ingredient, while quail eggs complete the composition, giving visual appeal and additional nutrition to the dish. This salad is an ideal choice for a light dinner, festive gathering, or simply enjoying flavors with loved ones. Quick to prepare and rich in taste, it will become a favorite treat on any table.
1
Boil the eggs in boiling water for 10 minutes.
- Quail egg: 2 pieces
2
Slice the chicken into pieces, then into strips. Cut the cheese into cubes.
- Smoked chicken: 125 g
- Parmesan cheese: 60 g
3
Cut the tomatoes in half.
- Cherry tomatoes: 125 g
4
Put chicken, cheese, and cherry tomatoes in a salad bowl and dress with mayonnaise. Mix gently. Sprinkle with croutons on top.
- Smoked chicken: 125 g
- Parmesan cheese: 60 g
- Cherry tomatoes: 125 g
- Mayonnaise: 2 tablespoons
- Crackers: 1 tablespoon
5
Cut the eggs in half and decorate the salad with them.
- Quail egg: 2 pieces