Chicken kebabs in sesame

4 servings

30 minutes

Sesame chicken skewers are a refined combination of tender chicken meat and the crunchy texture of sesame seeds. This recipe, inspired by European cuisine, takes on Eastern notes thanks to a marinade of soy sauce, honey, and lemon juice that gives the meat a subtle sweet-sour depth of flavor. The sesame coating on the juicy chicken fillet adds a nutty expressiveness, making the dish harmonious and rich. These skewers are perfect for grilling or barbecuing, creating an aromatic and appetizing dinner. They can be served with a refreshing sauce or light salad, making them a versatile option for both everyday meals and festive gatherings.

Energy value per serving

• Calories: 239.5
• Proteins: 47.9g
• Fats: 3.8g
• Carbohydrates: 3.5g

Ingredients

• Lemon juice: 2 tbsp
• Soy sauce: 1 tbsp
• Honey: 1 tsp
• Garlic: 1 clove
• Sesame seeds: to taste
• Chicken breast fillet: 4 pc

Cooking steps

1. In a bowl, mix lemon juice, soy sauce, honey, and minced garlic. Add diced chicken breast, mix, and let marinate for at least 20 minutes.

   Required ingredients:

   • Lemon juice: 2 tablespoons
   • Soy sauce: 1 tablespoon
   • Honey: 1 teaspoon
   • Garlic: 1 clove
   • Chicken breast fillet: 4 pieces

2. Preheat the grill or barbecue.

3. Skewer the chicken and grill for about 4 minutes until cooked. Sprinkle with sesame and serve.

   Required ingredients:

   • Sesame seeds:  to taste