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Baked potatoes with beans and minced meat

6 servings

89 minutes

Baked potatoes with beans and minced meat is a simple and heartwarming dish of Russian cuisine that brings a sense of home comfort. It resembles traditional casseroles that have been prepared in Russian homes for centuries, combining accessible and nutritious ingredients. Soft potatoes infused with the aromas of seasoned minced meat pair with tender beans to create a harmony of flavors. The light sweetness of carrots and the spiciness of garlic add special depth to the dish. It is an ideal option for a hearty dinner served hot and garnished with herbs. It can be complemented with sour cream or fresh vegetables, turning lunch into a true celebration of taste. This dish is suitable for both everyday lunches and warm family gatherings when you crave something delicious and simple.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
466.7
kcal
38g
grams
14.5g
grams
48.1g
grams
Ingredients
6servings
Minced chicken
1 
kg
Potato
1 
kg
Onion
1 
head
Carrot
2 
pc
Canned beans
1 
jar
Garlic
3 
clove
Seasoning for chicken
1 
tsp
Salt
1 
tsp
Black peppercorns
1 
tsp
Bay leaf
2 
pc
Cooking steps
  • 1

    Prepare the vegetables.

  • 2

    Peel the potatoes, carrots, and onions. Place the minced meat in a bowl, take a can of canned beans.

    Required ingredients:
    1. Potato1 kg
    2. Carrot2 pieces
    3. Onion1 head
    4. Minced chicken1 kg
    5. Canned beans1 jar
  • 3

    Prepare the spices, onion, and garlic.

    Required ingredients:
    1. Onion1 head
    2. Garlic3 cloves
  • 4

    Grind the spices in a mortar.

    Required ingredients:
    1. Seasoning for chicken1 teaspoon
    2. Black peppercorns1 teaspoon
    3. Bay leaf2 pieces
  • 5

    Set the prepared mixture aside.

  • 6

    Chop the garlic.

    Required ingredients:
    1. Garlic3 cloves
  • 7

    Chop the onion finely.

    Required ingredients:
    1. Onion1 head
  • 8

    Add ready seasoning, onion, and garlic to the minced meat.

    Required ingredients:
    1. Seasoning for chicken1 teaspoon
    2. Onion1 head
    3. Garlic3 cloves
  • 9

    To salt.

    Required ingredients:
    1. Salt1 teaspoon
  • 10

    Thoroughly mix the minced meat with the other ingredients.

  • 11

    Cut the potatoes into sticks.

    Required ingredients:
    1. Potato1 kg
  • 12

    Cut the carrot into small sticks as well.

    Required ingredients:
    1. Carrot2 pieces
  • 13

    Put everything separately, open the can of beans (do not drain the juice!).

  • 14

    Place potatoes at the bottom of the baking dish.

  • 15

    Add 2/3 of a carrot and salt to taste.

    Required ingredients:
    1. Salt1 teaspoon
  • 16

    Evenly distribute the minced meat.

    Required ingredients:
    1. Minced chicken1 kg
  • 17

    Top with beans and remaining carrots, pour with bean sauce.

    Required ingredients:
    1. Canned beans1 jar
    2. Carrot2 pieces
  • 18

    Place in the oven for 50-60 minutes at 180 degrees.

  • 19

    The casserole is ready.

  • 20

    Serve in portions and garnish with greens.

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