Tea with pear and ginger

2 servings

15 minutes

Pear and ginger tea is a harmonious blend of refined flavor and warming spice. Its history is linked to the search for new shades of traditional tea, where fruity sweetness meets spicy sharpness. Green tea serves as a soft backdrop, unfolding in the warm embrace of pear puree and syrup, while ginger adds a fresh, slightly fiery accent. Honey gives the drink natural sweetness, softening its spicy notes. This tea is perfect for cozy evenings, relaxation, or boosting immunity in cool weather. Brewing it offers not just a fragrant drink but a delicate gastronomic symphony that provides warmth and comfort.

Energy value per serving

• Calories: 162.5
• Proteins: 0.5g
• Fats: 0.3g
• Carbohydrates: 63.5g

Ingredients

• Green tea: 450 g
• Pear puree: 100 g
• Ginger: 10 g
• Honey: 20 g
• Pear syrup: 40 g

Cooking steps

1. Pre-brew the tea.

   Required ingredients:

   • Green tea: 450 g

2. Add all ingredients and heat.

   Required ingredients:

   • Pear puree: 100 g
   • Ginger: 10 g
   • Honey: 20 g
   • Pear syrup: 40 g

3. Let it steep for 5 minutes and strain.