Citrus cocktail with kiwi and rum

1 serving

10 minutes

Citrus cocktail with kiwi and rum embodies exoticism and sunny vibes. It draws from American mixology traditions, blending fresh fruit with the velvety notes of white rum. Bright citrus tones of orange and pineapple juices harmonize with the gentle tartness of kiwi, creating a refreshing and slightly tropical flavor. Passion fruit syrup adds a light sweetness and exotic depth. This cocktail is perfect for parties or relaxed outdoor lounging, especially when you want to feel the summer beach atmosphere. Served in elegant glasses adorned with a slice of kiwi to highlight its brightness and juiciness. Enjoy every sip!

Energy value per serving

• Calories: 204.6
• Proteins: 1.2g
• Fats: 0.5g
• Carbohydrates: 21.7g

Ingredients

• White rum: 50 ml
• Passion fruit syrup: 20 ml
• Orange juice: 40 ml
• Pineapple juice: 100 ml
• Kiwi: 50 g

Cooking steps

1. Blend the kiwi in a blender

   Required ingredients:

   • Kiwi: 50 g

2. Mix everything until homogeneous mass

   Required ingredients:

   • White rum: 50 ml
   • Passion fruit syrup: 20 ml
   • Orange juice: 40 ml
   • Pineapple juice: 100 ml

3. Decorate with a slice of kiwi

   Required ingredients:

   • Kiwi: 50 g

4. Serve in shots or martinis