Berry-banana punch
4 servings
10 minutes
Berry-banana punch is a refreshing and vibrant drink designed to deliver the taste of summer sunshine. Its base consists of tender banana pulp combined with juicy raspberries and citrus notes of orange and lemon. Pineapple juice adds a light tropical sweetness, while soda water adds playful freshness. This punch is perfect for summer parties and festive events, allowing you to enjoy a symphony of fruity flavors. The secret of this drink lies in its richness and balance of sweet-and-sour tones, which blend beautifully with the addition of rum, transforming it into a sophisticated cocktail. Berry-banana punch can be served chilled in glasses with fresh berry pieces, creating an impressive and aromatic drink that delights both taste and appearance.

1
In a blender, mix chopped bananas, two-thirds of raspberries, orange and lemon juices, pineapple juice, and water. Blend until smooth and refrigerate overnight.
- Bananas: 6 pieces
- Raspberry: 1260 g
- Concentrated orange juice: 360 ml
- Concentrated lemon juice: 180 ml
- Pineapple juice: 2 glasss
- Water: 2 glasss
2
Pour into a pitcher and add soda and the remaining berries. Pour into glasses and add about 30 ml of rum to each.
- Soda water: to taste
- Raspberry: 1260 g
- Rum: to taste









