Black Russian

1 serving

5 minutes

The Black Russian is an iconic cocktail that emerged in the mid-20th century. Its origin is linked to a Belgian bartender who created the drink in honor of an American diplomat. This cocktail captivated the world with its simplicity and rich flavor. The Black Russian features deep coffee notes that blend perfectly with the smooth sharpness of vodka. It is ideal for evenings when you want to enjoy a rich taste without getting distracted by complex details. Served in a low glass with ice, its rich dark palette hints at mystique and elegance. This drink has become the basis for many variations, but the original recipe remains timeless—concise and appealing. A great choice for lovers of strong yet balanced cocktails.

Energy value per serving

• Calories: 175.7
• Proteins: 0.1g
• Fats: 0.1g
• Carbohydrates: 8.4g

Ingredients

• Vodka: 50 ml
• Kahlua liqueur: 20 ml
• Ice: to taste

Cooking steps

1. Fill a low wide glass halfway with ice and pour in all the components.

   Required ingredients:

   • Ice:  to taste
   • Vodka: 50 ml
   • Kahlua liqueur: 20 ml

2. Mix thoroughly.