Champagne and passion fruit cocktail

1 serving

5 minutes

A cocktail of champagne and passion fruit is a refined blend of French sparkling wine and exotic passion fruit. This drink evokes the romance of Parisian evenings and summer freshness. Passion fruit adds a gentle tartness and fruity depth to the cocktail, perfectly complementing the sparkling bubbles of champagne. A drop of grenadine gives the cocktail an elegant hue and light sweetness. This drink is ideal for festive occasions, romantic dinners, or light summer gatherings. It is not only enjoyable to drink but also a delight to admire the interplay of textures and flavors that unfold with each sip.

Energy value per serving

• Calories: 274.8
• Proteins: 5.3g
• Fats: 0.8g
• Carbohydrates: 35.6g

Ingredients

• Passion fruit: 3 pc
• Grenadine: to taste
• Dry champagne: 150 g

Cooking steps

1. Cut the passion fruit in half and squeeze the juice through a sieve to avoid seeds.

   Required ingredients:

   • Passion fruit: 3 pieces

2. Squeeze well and pour the juice into a tall glass.

   Required ingredients:

   • Passion fruit: 3 pieces

3. Then fill to the brim with champagne.

   Required ingredients:

   • Dry champagne: 150 g

4. Add a small amount of grenadine to the glass.

   Required ingredients:

   • Grenadine:  to taste

5. Ready to serve!