Black tea with orange

4 servings

10 minutes

Black tea with orange is an elegant drink that combines the bitterness of tea, the sweetness of honey, and the freshness of citrus notes. Its roots can be traced to French cuisine, where the art of flavor pairing is perfected. This tea not only warms on cool days but also refreshes in summer heat when served chilled. The bright aroma of oranges intertwines with the rich depth of black tea, creating a rich flavor bouquet. Honey adds a soft sweetness that balances the citrus tartness. This drink is perfect for both a refreshing morning start and a cozy evening relaxation. It can be served with light snacks or pastries, making it a versatile choice for any occasion.

Energy value per serving

• Calories: 74.1
• Proteins: 1.5g
• Fats: 0.3g
• Carbohydrates: 17.4g

Ingredients

• Orange juice: 200 ml
• Black tea: 400 g
• Honey: 2 tbsp
• Oranges: 2 pc

Cooking steps

1. Slice the oranges into rounds and arrange them in bowls.

   Required ingredients:

   • Oranges: 2 pieces

2. Add honey, orange juice, and cold strong tea to the cup.

   Required ingredients:

   • Honey: 2 tablespoons
   • Orange juice: 200 ml
   • Black tea: 400 g