Italian Vit Cocktail

1 serving

5 minutes

Recipe from the Brasserie Lambic beer restaurant.

Energy value per serving

• Calories: 204.6
• Proteins: 1.8g
• Fats: 19.1g
• Carbohydrates: 29.2g

Ingredients

• Mort Subite Witte Lambic Beer: 200 ml
• Brugal Añejo Rum: 30 ml
• Passion fruit syrup: 20 ml
• Ground cinnamon: 2 g
• Cinnamon sticks: 1 pc
• Lemon: to taste
• Dried apricots: 2 pc

Cooking steps

1. Pour all the ingredients into the pitcher.

   Required ingredients:

   • Mort Subite Witte Lambic Beer: 200 ml
   • Brugal Añejo Rum: 30 ml
   • Passion fruit syrup: 20 ml

2. Add spices and heat with a torch to 85–90 degrees.

   Required ingredients:

   • Ground cinnamon: 2 g
   • Cinnamon sticks: 1 piece

3. Pour the contents into a coupe.

4. Garnish with lemon chip and dried apricot on a skewer.

   Required ingredients:

   • Lemon:  to taste
   • Dried apricots: 2 pieces

5. To serve.