Apple Spritz Cocktail

1 serving

5 minutes

Apple syrup and apple juice in equal proportions with alcohol. A light and fresh cocktail, the recipe for which was given to us by Nikolaos Mirtskhulava, bar manager of Megobari.

Energy value per serving

• Calories: 186
• Proteins: 0.3g
• Fats: 0.2g
• Carbohydrates: 18g

Ingredients

• Gin: 40 ml
• Triple sec liqueur: 15 ml
• Soda water: 30 ml
• Apple syrup: 15 ml
• Apple juice: 40 ml
• Lemon juice: 20 ml

Cooking steps

1. Mix gin, liqueur, syrup, lemon juice, and apple juice in a shaker. Shake all the ingredients.

   Required ingredients:

   • Gin: 40 ml
   • Triple sec liqueur: 15 ml
   • Apple syrup: 15 ml
   • Lemon juice: 20 ml
   • Apple juice: 40 ml

2. Pour into a glass with ice, add soda, and garnish with a slice of apple or a sprig of rosemary.

   Required ingredients:

   • Soda water: 30 ml

3. Serve!