Hot Cranberry Punch

4 servings

15 minutes

Punches, like mulled wines, are a sociable affair. Invite your friends and brew some punch together, pour it into thermoses and go celebrate the New Year outside. The recipe is based on cranberry and lemon juices, honey and spices. And the adult part of the drink evaporates, leaving behind only bitterness and a minimal degree.

Energy value per serving

• Calories: 193.2
• Proteins: 0.8g
• Fats: 0.5g
• Carbohydrates: 22.1g

Ingredients

• Cranberry juice: 500 ml
• Lemon juice: 60 ml
• Liquid honey: 3 tsp
• Angostura: 4 dash
• Cranberry vodka: 180 ml
• Cinnamon sticks: 4 pc

Cooking steps

1. Pour cranberry and lemon juices into a saucepan, add honey, and heat until almost boiling.

   Required ingredients:

   • Cranberry juice: 500 ml
   • Lemon juice: 60 ml
   • Liquid honey: 3 teaspoons

2. Once the first bubbles appear, remove from heat and let cool for 1 minute.

3. Pour into heat-resistant glasses or mugs.

4. Pour vodka, add angostura, garnish each glass with a cinnamon stick, and serve immediately.

   Required ingredients:

   • Cranberry vodka: 180 ml
   • Angostura: 4 dashs
   • Cinnamon sticks: 4 pieces