Espresso-based coffee cocktail "Time to Dream"

1 serving

15 minutes

An energy booster and a quick way to perk up, if not for the whole day, then for a couple of hours. This cocktail is also a great alternative to classic coffee drinks.

Energy value per serving

• Calories: 73.4
• Proteins: 0.7g
• Fats: 0.1g
• Carbohydrates: 16.5g

Ingredients

• Espresso: 40 ml
• Caramel syrup: 7 ml
• Lavender syrup: 7 ml
• Cherry juice: 50 ml
• Currant: 20 g
• Ice: 150 g
• Crushed ice: 150 g

Cooking steps

1. Pour all ingredients into the shaker.

   Required ingredients:

   • Espresso: 40 ml
   • Caramel syrup: 7 ml
   • Lavender syrup: 7 ml
   • Cherry juice: 50 ml
   • Currant: 20 g

2. Shake.

3. Prepare a glass.

4. Fill the glass with ice.

   Required ingredients:

   • Ice: 150 g
   • Crushed ice: 150 g

5. Pour all the ingredients into a highball.

6. Decorate with coffee beans, dried lavender, and confectionery balls.