Yogurt and Granola Parfait

2 servings

30 minutes

Parfait with yogurt and granola is a refined European delicacy that captivates with its simplicity and elegance. Originating as a variant of an exquisite dessert, it has become a favorite dish for morning enjoyment or a light snack. The crunchy granola creates the perfect contrast with the delicate natural yogurt, while maple syrup adds a subtle caramel sweetness. This dessert not only delights the taste but also provides an energy boost thanks to its healthy ingredients. It is ideal for cozy home breakfasts as well as for serving in stylish cafes. Each layer of the parfait reveals a new facet of flavor, making it a true gastronomic pleasure.

Energy value per serving

• Calories: 287.9
• Proteins: 9.8g
• Fats: 6.5g
• Carbohydrates: 45.1g

Ingredients

• Muesli: 0.5 glass
• Natural yoghurt: 1 glass
• Maple syrup: 2 tbsp

Cooking steps

1. Prepare all the ingredients.

2. Pour muesli into high parfait glasses.

   Required ingredients:

   • Muesli: 0.5 glass

3. Carefully layer the yogurt and drizzle maple syrup on top, ensuring the layers do not mix.

   Required ingredients:

   • Natural yoghurt: 1 glass
   • Maple syrup: 2 tablespoons