Protein omelette with avocado

1 serving

15 minutes

Vladimir Mukhin, chef of White Rabbit Family, shared the recipe with us.

Energy value per serving

• Calories: 552.8
• Proteins: 32.7g
• Fats: 42.3g
• Carbohydrates: 3.7g

Ingredients

• Chicken egg (country): 4 pc
• Avocado: 1 pc
• Water: to taste

Cooking steps

1. 4-5 fresh village eggs should be whisked with water and fried in a dry non-stick pan.

   Required ingredients:

   • Chicken egg (country): 4 pieces
   • Water:  to taste

2. Cut the ripe avocado (for example, Haas variety) and place it on a plate next to the omelet.

   Required ingredients:

   • Avocado: 1 piece