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Chicken McNuggets

4 servings

240 minutes

Chicken McNuggets are an iconic fast food dish that has won the hearts of food lovers worldwide. Its history dates back to the mid-20th century when the simplicity of preparation and rich flavor made nuggets popular. The crispy coating of breadcrumbs and sesame hides tender, juicy chicken fillet soaked in a creamy marinade. The harmony of textures and balance of spices create an unforgettable taste. They are perfect as a snack, as a main dish with sauces, or even as part of complex gastronomic combinations. They are convenient to eat by hand, making them an excellent choice for parties and quick bites. When made at home, they delight with their naturalness and freshness, leaving store-bought versions far behind.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
240
kcal
30.3g
grams
11.5g
grams
1.9g
grams
Ingredients
4servings
Chicken fillet
500 
g
Cream 20%
200 
ml
Breadcrumbs
 
to taste
Salt
 
to taste
Sesame seeds
 
to taste
Ground black pepper
 
to taste
Vegetable oil
 
to taste
Cooking steps
  • 1

    Cut the chicken fillet into pieces, season with salt and pepper, pour in cream, mix well and marinate in the refrigerator for 2-3 hours.

    Required ingredients:
    1. Chicken fillet500 g
    2. Salt to taste
    3. Ground black pepper to taste
    4. Cream 20%200 ml
  • 2

    Combine and mix the breadcrumbs with sesame.

    Required ingredients:
    1. Breadcrumbs to taste
    2. Sesame seeds to taste
  • 3

    Coat the marinated fillet in a dry mixture and fry it on low heat in vegetable oil on all sides until golden brown.

    Required ingredients:
    1. Breadcrumbs to taste
    2. Vegetable oil to taste

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