Zucker-lekah

4 servings

30 minutes

The recipe is taken from the book "Cuisines of the World. Jewish cuisine.

Energy value per serving

• Calories: 502.4
• Proteins: 11.1g
• Fats: 16g
• Carbohydrates: 78.4g

Ingredients

• Chicken egg: 4 pc
• Sugar: 1 glass
• Wheat flour: 1 glass
• Vegetable oil: 2 tbsp

Cooking steps

1. Separate the egg whites from the yolks.

   Required ingredients:

   • Chicken egg: 4 pieces

2. Whisk the yolks in a deep bowl with 2 tablespoons of sugar until fluffy.

   Required ingredients:

   • Sugar: 1 glass

3. Add flour and mix well.

   Required ingredients:

   • Wheat flour: 1 glass

4. Whip the egg whites with the remaining sugar until stiff peaks form.

   Required ingredients:

   • Sugar: 1 glass

5. Add to the bowl with yolks and gently mix until smooth.

   Required ingredients:

   • Chicken egg: 4 pieces

6. Grease the baking tray with vegetable oil.

   Required ingredients:

   • Vegetable oil: 2 tablespoons

7. Use a teaspoon to place small dough patties on it, ensuring they do not touch each other.

8. Preheat the oven to 180 degrees.

9. Bake the sugar cookies for about 10–15 minutes.

10. Chill before serving.