Soup of fresh vegetables and fruits
2 servings
10 minutes
Fresh vegetable and fruit soup is an unusual combination of flavors that impresses with its freshness and health benefits. This recipe, inspired by healthy eating principles, combines the richness of greens, the creaminess of avocado, and a spicy hint of garlic. A light citrus note from orange and lemon juices gives the soup a refreshing taste, while cucumbers and apples add pleasant sweetness and crunch. Miso paste brings a subtle depth of flavor that complements the entire composition. This soup is perfect for summer when you want something nutritious yet light. It refreshes wonderfully, energizes you, and fills your body with vitamins; its unusual ingredient combination can even surprise gourmets.

1
Chop all ingredients in a blender until pureed.
- Water: 1 glass
- Orange juice: 0.5 glass
- Lemon juice: 0.3 glass
- Spinach: 170 g
- Avocado: 1 piece
- Apple: 1 piece
- Garlic: 1 clove
- Green onions: 1 stem
- Cucumbers: 1 piece
- Red chili pepper: 0.3 piece
- Dark red algae: 0.3 teaspoon
- Miso paste: 1 tablespoon
- Sea salt: to taste
2
Serve at room temperature.









