З

З

а

а

г

г

р

р

у

у

з

з

к

к

а

а

.

.

.

.

.

.

Paella dish

Orange SaladItalian cuisine

Paella dish

Meatball soupSoviet cuisine

Paella dish

MarzipanGerman cuisine

Paella dish

AranciniSicilian cuisine

Paella dish

Prague CakeSoviet cuisine

Rabbit with prunes

4 servings

85 minutes

Add to favorites

Warm lamp dish: stewed rabbit with prunes.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

kcalgramsgramsgrams

Ingredients

Rabbit legs

4 pieces

Shallots

4 pieces

Garlic

1 clove

Dry white wine

250 ml

Butter

20 g

Olive oil

20 ml

Prunes

200 g

Thyme

4 sprigs

Bay leaf

1 piece

Ground black pepper

to taste

Salt

to taste

Cooking steps

Step: 1

Подготовить необходимые ингредиенты

Tools:

1 / 10