Strawberry Honey Salad Dressing
4 servings
55 minutes
Strawberry-honey salad dressing is the embodiment of a balance of sweetness, acidity, and a hint of spice characteristic of Thai cuisine. Strawberry vinegar provides a fresh fruity tang, while honey softens the flavor with delicate sweetness. Canola oil gives a smooth and silky texture, and a pinch of salt and black pepper adds depth to the aroma. This dressing pairs perfectly with light salads made from fresh vegetables and greens, enhancing their natural taste. Inspired by Thai traditions, it complements dishes with shrimp, chicken, or even tropical fruits, creating harmony on the plate. Easy to prepare and incredibly fragrant — this dressing will be the highlight of your kitchen!
1
In a small bowl, mix vinegar, oil, and honey. Add salt and pepper to taste.
- Strawberry vinegar: 3 tablespoons
- Canola oil: 1 tablespoon
- Honey: 2 teaspoons
- Salt: to taste
- Freshly ground black pepper: to taste