Mayonnaise sauce with gherkins

12 servings

15 minutes

The recipe is taken from the book "Seafood. Very simple.

Energy value per serving

• Calories: 198.2
• Proteins: 1.1g
• Fats: 21g
• Carbohydrates: 1.5g

Ingredients

• Cucumbers: 100 g
• Mayonnaise: 1.5 jar
• Ketchup: 1 tbsp

Cooking steps

1. Peel the cornichons or other small pickles from the skin and seeds, chop them into small cubes, lightly squeeze, and add to the prepared mayonnaise.

   Required ingredients:

   • Cucumbers: 100 g
   • Mayonnaise: 1.5 jar

2. Add 1 tablespoon of any spicy sauce (ketchup), preferably containing apple puree, and mix until a homogeneous mass is obtained.

   Required ingredients:

   • Ketchup: 1 tablespoon