Sandwich with tomato and mayonnaise

4 servings

5 minutes

A sandwich with tomato and mayonnaise is a simple yet incredibly tasty dish from Russian cuisine. This recipe embodies minimalism and home comfort, especially popular for a quick breakfast or snack. The toasted bread acquires a light crispy crust, while the fresh juicy tomato adds a pleasant tang that pairs perfectly with the creamy texture of mayonnaise. The flavor of the sandwich is a harmonious blend of softness, freshness, and mild spiciness. This dish is easy to prepare and can be enhanced with additional ingredients like herbs or garlic for extra aroma. It is perfect as a standalone snack or as an accompaniment to main dishes like soups or salads. This sandwich is a small gastronomic delight accessible to everyone!

Energy value per serving

• Calories: 33.7
• Proteins: 0.3g
• Fats: 3.1g
• Carbohydrates: 1.3g

Ingredients

• Tomatoes: 1 pc
• Sliced loaf: 1 g
• Mayonnaise: 1 tbsp

Cooking steps

1. Heat the bread in a pan or toaster.

   Required ingredients:

   • Sliced loaf: 1 g

2. Cut the tomatoes.

   Required ingredients:

   • Tomatoes: 1 piece

3. Spread mayonnaise on the bread and place a tomato on top.

   Required ingredients:

   • Mayonnaise: 1 tablespoon
   • Tomatoes: 1 piece