Sandwich with processed cheese and ketchup

1 serving

15 minutes

A sandwich with melted cheese and ketchup is a simple yet surprisingly tasty snack popular in European cuisine. Such quick recipes are believed to have originated in an era when people sought fast and hearty bites. Crispy white bread pairs with creamy melted cheese, while ketchup adds a hint of acidity and zest. It's an ideal option for breakfast or a snack, perfect as a standalone dish or alongside soups or salads. The ease of preparation makes it a great choice for those wanting to enjoy warm, cozy flavors without hassle.

Energy value per serving

• Calories: 300.6
• Proteins: 16.6g
• Fats: 18.4g
• Carbohydrates: 18.6g

Ingredients

• White bread: 1 pc
• Ketchup: 2 tbsp
• Cheese: 60 g

Cooking steps

1. Grate the cheese into thin strips.

   Required ingredients:

   • Cheese: 60 g

2. Fry white bread in a pan for a few minutes.

   Required ingredients:

   • White bread: 1 piece

3. Spread ketchup on white bread.

   Required ingredients:

   • Ketchup: 2 tablespoons

4. Put grated cheese on white bread with ketchup.

   Required ingredients:

   • Cheese: 60 g

5. Fry everything together in a pan for a few minutes.

   Required ingredients:

   • White bread: 1 piece
   • Cheese: 60 g