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Cheese salad with croutons and pickles

4 servings

30 minutes

Cheese salad with croutons and pickles is an amazing combination of textures and flavors. Tender cheese, crunchy croutons, tangy pickles, and aromatic garlic create a harmony that captivates from the first bite. This salad can be considered a modern culinary experiment that combines simplicity and richness. It can be served as an appetizer or as a standalone dish. Mayonnaise adds a creamy consistency, while dill and black pepper enhance the flavor with freshness and mild spiciness. Each spoonful of this salad is a balance of creamy, salty, and crunchy, perfectly suited for both a cozy dinner and a festive table. It is easy to prepare and always delights guests with its rich taste.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
393.4
kcal
24.4g
grams
23.8g
grams
20.9g
grams
Ingredients
4servings
Chicken egg
3 
pc
Pickles
3 
pc
Cheese
250 
g
Crackers
100 
g
Garlic
2 
clove
Mayonnaise
 
to taste
Dill
 
to taste
Ground black pepper
 
to taste
Cooking steps
  • 1

    Grate the cheese on a coarse grater, cut the cucumbers into sticks, and chop the eggs and herbs.

    Required ingredients:
    1. Cheese250 g
    2. Pickles3 pieces
    3. Chicken egg3 pieces
    4. Dill to taste
  • 2

    We put these ingredients in a bowl, add croutons, crush the garlic, and lightly pepper to taste. We dress with mayonnaise.

    Required ingredients:
    1. Crackers100 g
    2. Garlic2 cloves
    3. Ground black pepper to taste
    4. Mayonnaise to taste

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