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Indian salad with bananas and tomatoes

4 servings

10 minutes

Indian salad with bananas and tomatoes is an amazing combination of freshness, sweetness, and spiciness typical of Indian cuisine. This recipe reflects the Indian tradition of combining fruits and spices, creating rich flavor compositions. Ripe bananas give the salad a gentle sweetness, while juicy tomatoes add refreshing acidity. Lemon juice brightens the taste, and coriander, cumin, and garam masala fill the dish with a characteristic Eastern aroma. Powdered sugar softens the spicy notes, while salt enhances the balance of flavors. This salad is perfect as a light snack or side dish to spicy Indian dishes.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
108.4
kcal
2g
grams
0.3g
grams
26.3g
grams
Ingredients
4servings
Chopped cilantro (coriander)
1 
tbsp
Tomatoes
2 
pc
Bananas
2 
pc
Lemon juice
0.5 
tbsp
Salt
 
to taste
Ground cumin (zira)
0.5 
tsp
Garam masala
 
pinch
Powdered sugar
1 
tsp
Cooking steps
  • 1

    Peel the bananas.

    Required ingredients:
    1. Bananas2 pieces
  • 2

    Cut the bananas and tomatoes into equal small cubes. Transfer to a bowl and drizzle with lemon juice. Mix well.

    Required ingredients:
    1. Bananas2 pieces
    2. Tomatoes2 pieces
    3. Lemon juice0.5 tablespoon
  • 3

    Add coriander, cumin, garam masala, and powdered sugar, season with salt, and mix well. Serve immediately.

    Required ingredients:
    1. Chopped cilantro (coriander)1 tablespoon
    2. Ground cumin (zira)0.5 teaspoon
    3. Garam masala pinch
    4. Powdered sugar1 teaspoon
    5. Salt to taste

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