Summer Vegetable Salad

2 servings

10 minutes

Summer vegetable salad is a simple yet incredibly refreshing dish that will adorn any table. Its roots lie in the traditions of Russian cuisine, where fresh vegetables hold a place of honor on the summer table. The salad combines the juiciness of cucumbers, the sweetness of ripe tomatoes, and a light spiciness from greens, while mayonnaise adds creaminess. This salad is perfect for hot summer days when you crave something light and invigorating. It pairs well with meat and fish dishes or can be enjoyed as a standalone snack. A classic that is always relevant!

Energy value per serving

• Calories: 179.5
• Proteins: 1.8g
• Fats: 16.9g
• Carbohydrates: 5.3g

Ingredients

• Tomatoes: 1 pc
• Cucumbers: 2 pc
• Salt: to taste
• Mayonnaise: 50 g
• Green: to taste

Cooking steps

1. Cut cucumbers and tomatoes into cubes, mix them, and dress with mayonnaise. Add salt and herbs to taste.

   Required ingredients:

   • Tomatoes: 1 piece
   • Cucumbers: 2 pieces
   • Mayonnaise: 50 g
   • Salt:  to taste
   • Green:  to taste