Petit Louis

6 servings

15 minutes

Pti Louis is an exquisite fruit salad inspired by Italian traditions of light and refreshing desserts. Its base consists of juicy peaches, kiwi, apples, pears, and strawberries that create a harmony of sweetness and light acidity. The main ingredient, Pti Louis cheese curds, adds a delicate creamy texture, making the dish particularly refined. The finishing touch is a fruit syrup that enhances the natural flavor of fresh fruits. This salad is perfect for summer days when you crave something light yet rich in flavors. It can be served as a dessert or a refreshing snack and its simplicity in preparation makes it a centerpiece for any table.

Energy value per serving

• Calories: 910.3
• Proteins: 18g
• Fats: 56.2g
• Carbohydrates: 86.6g

Ingredients

• Peaches: 2 pc
• Kiwi: 1 pc
• Petit Louis cheese curds: 8 pc
• Pears: 2 pc
• Apple: 1 pc
• Strawberry: 200 g
• Fruit syrup: 4 tsp

Cooking steps

1. Wash the fruits and berries. Remove the stems from the strawberries. Peel the kiwi. Remove the cores from the apples and pears. Cut the peaches, kiwi, apples, and pears into small cubes. Cut the strawberries in half.

   Required ingredients:

   • Peaches: 2 pieces
   • Kiwi: 1 piece
   • Pears: 2 pieces
   • Apple: 1 piece
   • Strawberry: 200 g

2. Put the fruits in a bowl and mix.

   Required ingredients:

   • Peaches: 2 pieces
   • Kiwi: 1 piece
   • Pears: 2 pieces
   • Apple: 1 piece
   • Strawberry: 200 g

3. Cut each cheese in half and add to the salad. Drizzle with syrup.

   Required ingredients:

   • Petit Louis cheese curds: 8 pieces
   • Fruit syrup: 4 teaspoons