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Layered salad with beef and grapes

1 serving

45 minutes

Layered salad with beef and grapes is a refined combination of tender meat, crunchy nuts, tangy onions, and refreshing grapes. The roots of this dish trace back to European cuisine, where layered textures and harmony of flavors are valued. The sweetness of the grapes perfectly complements the rich taste of beef, while pickled onions add a light sharpness. This salad is not just a decoration for the festive table; it symbolizes sophistication and balance, suitable for special occasions.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
2885.3
kcal
136g
grams
230.5g
grams
73.5g
grams
Ingredients
1serving
Boiled and smoked beef
220 
g
Walnuts
80 
g
Semi-hard cream cheese
130 
g
Chicken egg
3 
pc
Onion
1 
head
Mayonnaise
150 
g
Green seedless grapes
250 
g
Salt
 
to taste
Ground black pepper
 
to taste
Sugar
1 
tsp
Vinegar 9%
1 
tsp
Cooking steps
  • 1

    Prepare all the ingredients.

  • 2

    Boil the eggs hard and peel them.

    Required ingredients:
    1. Chicken egg3 pieces
  • 3

    Chop the onion, pour hot water, add vinegar, salt, sugar, and let it marinate.

    Required ingredients:
    1. Onion1 head
    2. Salt to taste
    3. Ground black pepper to taste
    4. Sugar1 teaspoon
    5. Vinegar 9%1 teaspoon
  • 4

    Cut the beef into small strips.

    Required ingredients:
    1. Boiled and smoked beef220 g
  • 5

    Lightly roast the nuts in a dry pan and chop them with a knife.

    Required ingredients:
    1. Walnuts80 g
  • 6

    Grate the cheese on a coarse grater.

    Required ingredients:
    1. Semi-hard cream cheese130 g
  • 7

    Layer the prepared products on a plate: the first layer is 2/3 of the total amount of chopped beef, 2/3 of the total amount of marinated and squeezed onions, and a net of mayonnaise. Mix everything to ensure the meat absorbs better.

    Required ingredients:
    1. Boiled and smoked beef220 g
    2. Onion1 head
    3. Mayonnaise150 g
  • 8

    The second layer is 2/3 of the total number of nuts.

    Required ingredients:
    1. Walnuts80 g
  • 9

    The third layer is cheese, a net of mayonnaise.

    Required ingredients:
    1. Semi-hard cream cheese130 g
    2. Mayonnaise150 g
  • 10

    The fourth layer is 2 eggs grated on a fine grater, a mesh of mayonnaise.

    Required ingredients:
    1. Chicken egg3 pieces
    2. Mayonnaise150 g
  • 11

    All subsequent layers are repeated in the same order, but each gets 1/3 of the remaining products: beef - onion, mayonnaise - nuts - cheese, mayonnaise, 1 egg.

    Required ingredients:
    1. Boiled and smoked beef220 g
    2. Onion1 head
    3. Mayonnaise150 g
    4. Walnuts80 g
    5. Semi-hard cream cheese130 g
    6. Mayonnaise150 g
    7. Chicken egg3 pieces
  • 12

    Cover the salad with mayonnaise and smooth it out.

    Required ingredients:
    1. Mayonnaise150 g
  • 13

    Cut each grape in half and cover with salad.

    Required ingredients:
    1. Green seedless grapes250 g
  • 14

    Let it sit in the fridge for 1 hour and serve.

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