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Feta cheese salad with vegetables

4 servings

30 minutes

The recipe is taken from the book "Holiday salads and appetizers. Very simple.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
251.7
kcal
12.1g
grams
17.7g
grams
10g
grams
Ingredients
4servings
Feta cheese
200 
g
Tomatoes
2 
pc
Sweet pepper
2 
pc
Sour cream
200 
g
Cucumbers
2 
pc
Garlic
2 
clove
Parsley
 
to taste
Cooking steps
  • 1

    Crumble the cheese.

    Required ingredients:
    1. Feta cheese200 g
  • 2

    Wash, dry, peel, and dice the vegetables.

    Required ingredients:
    1. Tomatoes2 pieces
    2. Sweet pepper2 pieces
    3. Cucumbers2 pieces
  • 3

    Crush the garlic.

    Required ingredients:
    1. Garlic2 cloves
  • 4

    Combine all ingredients, dress with sour cream, mix, and sprinkle with chopped parsley.

    Required ingredients:
    1. Feta cheese200 g
    2. Tomatoes2 pieces
    3. Sweet pepper2 pieces
    4. Cucumbers2 pieces
    5. Garlic2 cloves
    6. Sour cream200 g
    7. Parsley to taste

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