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Thai Meat and Rice Casserole (Kai Jiew Moo Saap)

4 servings

90 minutes

Thai Meat and Rice Casserole is very filling and quick to prepare - comfort food.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

704.5

kcal

35.8g

grams

35g

grams

59.7g

grams

Ingredients

4servings

Rice

300

g

Chicken egg

5

pc

Soy sauce

to taste

Minced pork

500

g

Cooking steps

1
Eggs are beaten with fish or soy sauce, then pork mince is added. The resulting mixture is poured over hot boiled rice.
Required ingredients:
1. Chicken egg: 5 piece
2. Soy sauce: to taste
3. Minced pork: 500 g
4. Rice: 300 g

2
They serve the omelet with chili sauce (sauce prik) and fresh herbs.

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