Crumbly rice porridge with honey and raisins

2 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

• Calories: 563.1
• Proteins: 6.9g
• Fats: 21.4g
• Carbohydrates: 87.7g

Ingredients

• Rice: 1 glass
• Butter: 50 g
• Light seedless raisins: 50 g
• Honey: to taste
• Salt: to taste

Cooking steps

1. Wash the rice.

   Required ingredients:

   • Rice: 1 glass

2. Bring 1.2 liters of water to a boil in a pot, add rice, salt it, and cook on medium heat until done.

   Required ingredients:

   • Rice: 1 glass
   • Salt:  to taste

3. Drain the boiled rice in a colander and mix with oil.

   Required ingredients:

   • Butter: 50 g

4. Add soaked raisins and honey to the rice porridge to taste, and mix thoroughly.

   Required ingredients:

   • Light seedless raisins: 50 g
   • Honey:  to taste