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Chicken in the oven for New Year

4 servings

70 minutes

Oven-baked chicken for New Year is a festive dish that warms the soul and creates a cozy atmosphere at home. Russian cuisine is famous for its hearty and aromatic dishes, and this recipe perfectly fits the tradition of New Year's feasts. Tender meat soaked in a spicy marinade of soy sauce, mustard, and spices acquires a rich flavor with subtle notes of garlic, ginger, and chili. Baking in foil helps retain juiciness while the final roasting gives it an appetizing golden crust. Thyme and lemon juice add freshness, creating a perfect balance of flavors. This dish pairs wonderfully with sides like potatoes, vegetables, or a light salad. An indispensable choice for a cozy family celebration, it brings warmth and joy to every guest.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
826
kcal
61.5g
grams
62.2g
grams
5.4g
grams
Ingredients
4servings
Butter
20 
g
Dijon mustard
1 
tsp
Garlic
25 
g
Ground dried onion
1 
tbsp
Ground black pepper
1 
tsp
Ground chili pepper
1 
tsp
Lemon juice
1 
tsp
Thyme
1 
g
Chicken
1500 
g
Olive oil
1 
tbsp
Soy sauce
1 
tsp
Ground ginger
1 
tsp
Cooking steps
  • 1

    Heat the butter in the microwave for a few seconds. Add soy sauce to it.

    Required ingredients:
    1. Butter20 g
    2. Soy sauce1 teaspoon
  • 2

    Add mustard.

    Required ingredients:
    1. Dijon mustard1 teaspoon
  • 3

    Clean the garlic.

    Required ingredients:
    1. Garlic25 g
  • 4

    Add dried onion and black pepper to the sauce.

    Required ingredients:
    1. Ground dried onion1 tablespoon
    2. Ground black pepper1 teaspoon
  • 5

    Add ground ginger and chili.

    Required ingredients:
    1. Ground ginger1 teaspoon
    2. Ground chili pepper1 teaspoon
  • 6

    Crush 2 cloves of garlic, press the rest through a garlic press.

    Required ingredients:
    1. Garlic25 g
  • 7

    Add lemon juice and mix thoroughly.

    Required ingredients:
    1. Lemon juice1 teaspoon
  • 8

    Place crushed garlic and thyme sprigs on the foil. Drizzle with olive oil on top.

    Required ingredients:
    1. Garlic25 g
    2. Thyme1 g
    3. Olive oil1 tablespoon
  • 9

    Place the chicken on top.

    Required ingredients:
    1. Chicken1500 g
  • 10

    Grease it with the prepared sauce.

    Required ingredients:
    1. Butter20 g
    2. Soy sauce1 teaspoon
    3. Dijon mustard1 teaspoon
    4. Ground dried onion1 tablespoon
    5. Ground black pepper1 teaspoon
    6. Ground ginger1 teaspoon
    7. Ground chili pepper1 teaspoon
    8. Lemon juice1 teaspoon
    9. Garlic25 g
  • 11

    Wrap in foil.

  • 12

    Send the chicken to the oven preheated to 180 degrees. Bake for 50 minutes.

  • 13

    Unwrap the foil and cook in the oven for another 7 minutes.

  • 14

    Let it cool slightly and serve.

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