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Cheese and creamy Brussels sprouts with bacon

4 servings

25 minutes

Cheesy creamy Brussels sprouts with bacon is a true symphony of flavors, where tender sprouts soak up the aromas of crispy bacon, butter, and spicy garlic. This dish, inspired by European culinary traditions, embodies a harmonious blend of creamy tenderness and rich cheesy texture. Baking in the oven allows the ingredients to unite into a single composition, while mozzarella and cream cheese create a delicious gooey crust. An ideal choice for both a cozy dinner and a festive table. Served warm and complemented with fresh crispy baguette or a glass of white wine.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

863.5

kcal

25g

grams

76.6g

grams

25.9g

grams

Ingredients

4servings

Frozen Brussels Sprouts

400

g

Bacon

200

g

Garlic

5

pc

Butter

200

g

Cream 23%

50

ml

Cottage cheese

5

tbsp

Mozzarella Cheese for Pizza

75

g

Five Peppers Mix

1

tsp

Ground chili pepper

to taste

Salt

to taste

Cooking steps

1
Cut the bacon into large pieces.
Required ingredients:
1. Bacon: 200 g

2
Place it on a dry hot skillet.
Required ingredients:
1. Bacon: 200 g

3
Stir after 3 minutes. Fry until golden brown for another 3-4 minutes.
Required ingredients:
1. Bacon: 200 g

4
Peel the garlic.
Required ingredients:
1. Garlic: 5 piece

5
Then cut into large pieces.
Required ingredients:
1. Garlic: 5 piece

6
Temporarily set aside the cooked bacon.
Required ingredients:
1. Bacon: 200 g

7
Cut the Brussels sprouts in half.
Required ingredients:
1. Frozen Brussels Sprouts: 400 g

8
Melt the butter over high heat.
Required ingredients:
1. Butter: 200 g

9
Put the cabbage in the oil.
Required ingredients:
1. Frozen Brussels Sprouts: 400 g

10
Season with a mixture of peppers and salt.
Required ingredients:
1. Five Peppers Mix: 1 teaspoon
2. Salt: to taste

11
Stir the cabbage after 3-5 minutes.

12
After another 3-5 minutes, add garlic and stir again.
Required ingredients:
1. Garlic: 5 piece

13
In 2 minutes, pour in the cream and reduce the heat.
Required ingredients:
1. Cream 23%: 50 ml

14
Once the cream starts to simmer, add the fried bacon. Stir.
Required ingredients:
1. Bacon: 200 g

15
Transfer the cabbage to a baking dish and season with a bit more chili pepper.
Required ingredients:
1. Ground chili pepper: to taste

16
Add grated mozzarella for pizza and cottage cheese.
Required ingredients:
1. Mozzarella Cheese for Pizza: 75 g
2. Cottage cheese: 5 tablespoon

17
Mix thoroughly and send to a preheated oven at 200 degrees.

18
Bake for 10–12 minutes.

19
Transfer to a deep dish and serve.

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