Red Steak
1 serving
15 minutes
Recipe from the restaurant "Predator Steaks & Burgers"

CaloriesProteinsFatsCarbohydrates
667.5
kcal54.4g
grams46.6g
grams1.3g
gramsMarbled beef
300
g
Butter
20
g
Ground black pepper
3
g
Sea salt
2
g
1
Heat the thick cast iron skillet.
2
Put out the butter.
- Butter: 20 g
3
Sprinkle the steak with sea salt on one side and place it in the pan.
- Sea salt: 2 g
- Marbled beef: 300 g
4
Fry for 3 minutes on one side.
5
Then flip to the other side and salt.
- Sea salt: 2 g
6
Fry for another 3 minutes.
7
Remove the steak from the heat and wrap it in foil, let it rest for one minute.
8
Unfold and pepper on each side.
- Ground black pepper: 3 g









