L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Linz Eyes CookiesAustrian cuisine
Paella dish
WafflesSoviet cuisine
Paella dish
Mingrelian KhachapuriGeorgian cuisine
Paella dish
Queen of PuddingsBritish cuisine
Paella dish
Marmitako fish soupSpanish cuisine
Paella dish
AzuSoviet cuisine
Paella dish
Pasta Cacho-e-pepeItalian cuisine
Paella dish
KholodnikBelarusian cuisine
Paella dish
KoldunyBelarusian cuisine
Paella dish
Anthill CakeRussian cuisine

Cocktail "Drunken Cherry"

2 servings

5 minutes

The 'Drunken Cherry' cocktail is an elegant and seductive blend of tart cherry juice, refreshing lemon notes, and sparkling champagne. The drink embodies a festive and sophisticated atmosphere, enchanting with the rich flavor of ripe berries and a light citrus tang. The cocktail's history is wrapped in romance—it seems designed for unforgettable evenings, adhering to the traditions of European bar artistry. Served with ice enhances its freshness, while garnishing with a cherry adds elegance and completeness to the presentation. Perfect for celebrations and warm gatherings, it offers a sense of luxury and lightness. The 'Drunken Cherry' is a drink that captivates with its harmony and charm.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
186
kcal
1.8g
grams
0g
grams
26.1g
grams
Ingredients
2servings
Cherry juice
400 
ml
Lemon juice
50 
ml
Dry champagne
200 
ml
Ice
 
to taste
Cherry
 
to taste
Cooking steps
  • 1

    Prepare all the ingredients.

    Required ingredients:
    1. Cherry juice400 ml
    2. Lemon juice50 ml
    3. Dry champagne200 ml
  • 2

    Pour all ingredients into the glass and add ice.

    Required ingredients:
    1. Cherry juice400 ml
    2. Lemon juice50 ml
    3. Dry champagne200 ml
    4. Ice to taste
  • 3

    Garnish the rim of the glass with a cherry.

    Required ingredients:
    1. Cherry to taste
  • 4

    Ready to serve!

  • 5

    Pour all ingredients into the glass and add ice.

    Required ingredients:
    1. Cherry juice400 ml
    2. Lemon juice50 ml
    3. Dry champagne200 ml
    4. Ice to taste
  • 6

    Garnish the rim of the glass with a cherry.

    Required ingredients:
    1. Cherry to taste
  • 7

    Ready to serve!

Similar recipes