L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
SatsiviGeorgian cuisine
Paella dish
Meat in FrenchSoviet cuisine
Paella dish
Rabbit with prunesBelgian cuisine
Paella dish
TiramisuItalian cuisine
Paella dish
Fried PotatoesRussian cuisine
Paella dish
Beef cutletsSoviet cuisine
Paella dish
Curd RingsRussian cuisine

Apple Smoothie

4 servings

20 minutes

Apple smoothie is a refreshing and healthy drink that has become popular for its lightness and rich flavor. Its origins can be traced back to American cuisine, where smoothies became a true cult component of healthy eating. The combination of apple, banana, kiwi, and grape gives the drink a rich fruit palette, while green tea adds a touch of freshness and subtle bitterness. This smoothie not only quenches thirst but also energizes with natural sugars and vitamins. Its ideal use is for breakfast, a post-workout snack, or a light refreshing drink throughout the day. The thick consistency makes it rich, while the pleasant sweet-sour flavor play offers an unforgettable experience for those who appreciate the freshness and benefits of natural products.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
92.9
kcal
1.3g
grams
0.4g
grams
21.7g
grams
Ingredients
4servings
Bananas
1 
pc
Grape
70 
g
Kiwi
2 
pc
Green tea
1 
tbsp
Apple
1 
pc
Cooking steps
  • 1

    To prepare the drink, we will take a large ripe apple, a banana, a kiwi, a small bunch of grapes, and a glass of pre-brewed green tea.

    Required ingredients:
    1. Apple1 piece
    2. Bananas1 piece
    3. Kiwi2 pieces
    4. Grape70 g
    5. Green tea1 tablespoon
  • 2

    Peel the fruits and cut them into large pieces (if the grapes have seeds, remove them).

  • 3

    Put chopped kiwi, apple, banana, and grapes in a blender and add a cup of green tea.

    Required ingredients:
    1. Kiwi2 pieces
    2. Apple1 piece
    3. Bananas1 piece
    4. Grape70 g
    5. Green tea1 tablespoon
  • 4

    Mix everything well. Serve immediately, as the apple and banana will oxidize and change in 20-30 minutes.

Similar recipes