Chatham Hotel Special

1 serving

3 minutes

A dessert cocktail invented in the middle of the last century for the New York hotel Chatham, which, alas, no longer exists.

Energy value per serving

• Calories: 205.6
• Proteins: 2.6g
• Fats: 3.4g
• Carbohydrates: 5.8g

Ingredients

• Cognac: 50 ml
• Red port wine: 20 ml
• Cream: 20 ml
• Cocoa: 1 tsp

Cooking steps

1. Prepare all the ingredients.

   Required ingredients:

   • Cognac: 50 ml
   • Red port wine: 20 ml
   • Cream: 20 ml
   • Cocoa: 1 teaspoon

2. Pour cognac, port wine, and cream into a shaker with ice, add cocoa.

   Required ingredients:

   • Cognac: 50 ml
   • Red port wine: 20 ml
   • Cream: 20 ml
   • Cocoa: 1 teaspoon

3. Shake the ingredients in a shaker.

4. Strain into a small chilled glass.

5. Ready to serve!