Homemade Ginger Lemonade

2 servings

35 minutes

Homemade ginger lemonade is a refreshing drink with deep roots in Russian cuisine, where honey and ginger are traditionally valued for their warming and healing properties. The sweet aroma of honey harmonizes with the spiciness of ginger, while fresh lemon juice adds a pleasant tartness that awakens the taste buds. This lemonade not only quenches thirst but also energizes, boosts immunity, and aids digestion. It is served chilled with ice cubes, making it an ideal choice for hot summer days. The gentle honey softens the sharpness of ginger, creating a balanced flavor combination that leaves a pleasant aftertaste.

Energy value per serving

• Calories: 82.2
• Proteins: 1.4g
• Fats: 0.3g
• Carbohydrates: 19.4g

Ingredients

• Water: 2 glass
• Honey: 2.5 tbsp
• Ginger root: 2 tbsp
• Soda water: 2 glass
• Lemon juice: 1 glass

Cooking steps

1. In a small pot, bring water, honey, and ginger to a boil over low heat. Remove from heat, cover with a lid, and let cool for 10 minutes. Strain out the ginger.

   Required ingredients:

   • Water: 2 glasss
   • Honey: 2.5 tablespoons
   • Ginger root: 2 tablespoons

2. Pour into a pitcher, add soda and lemon juice (2-3 lemons). When serving, pour the lemonade into glasses with crushed ice or cubes.

   Required ingredients:

   • Soda water: 2 glasss
   • Lemon juice: 1 glass